Fundamentals of Chemistry (Deming, H. G.)

Fundamentals of Inorganic, Organic and Biological Chemistry

Fundamentals of Beer and Hop Chemistry

Beer brewing is an intricate process encompassing mixing and further elaboration of four essential raw materials, including barley malt, brewing water, hops and yeast. Particularly hops determine to a great extent typical beer qualities such as bitter taste, hoppy flavour, and foam stability. Conversely, hop-derived bitter acids account for an offending lightstruck flavour, which is formed on e...

Two-wavelet constants for square integrable representations of G/H

In this paper we introduce two-wavelet constants for square integrable representations of homogeneous spaces. We establish the orthogonality relations fo...

Do doctors need Deming?

Amongst the relatively new group of health professionals concerned with evaluating the quality of care there is confusion with regard to the terminology of programs for assessing that care. The new terminologies of Total Quality Management (TQM) and Continuous Quality Improvement (CQI) certainly imply a greater involvement by "managers" of health care facilities. If this leads to the provision ...

Fundamentals and Applications of Analytical Chemistry in Natural Products

1Núcleo de Pesquisa em Produtos Naturais e Sintético, Faculdade de Ciências Farmacêuticas de Ribeirão Preto, Universidade de São Paulo, 14040-901 Ribeirão Preto, SP, Brazil 2Departamento de Análises Cĺınicas e Toxicológicas, Faculdade de Ciências Farmacêuticas, Universidade de São Paulo, 05508-900 São Paulo, SP, Brazil 3 School of Chemistry, University of Bristol, Cantock’s Close, Bristol BS8 1...